The Nutrition Program focuses on eliminating hunger and malnutrition by providing:

• Congregate meals - for senior citizens to gather once or twice a week and enjoy a hot meal and socialize together.
  
• Home-delivered meals and suppliments - also known as Meals on Wheels, this program provides prepared food to seniors and people with disabilities.
  
• Scheduled transportation & shopping assistance - a way for people to go shopping, make medical appointments, and get places when normally limited from doing so.
  
• Food Bank activities & commodities distribution - The Council on Aging & Human Services is the lead agency responsible for country-wide distribution of commodity food.
• Nutrition test site - Here is the description
  
  

Questions related to any of the Council on Aging & Human Services nutrition programs can be referred to Scott Hallett at (509) 397-4611 or (800)809-3351 or email Scott at coanutrition@stjohncable.com

 
Featured Image: Left: Mike Cooper, Patty Cooper, Vicki Morgan and Cheryl Gurnard at the Grand Opening of the Food Pantry in Rosalia, located at the Christian Church. Right: Bonnie Preschern, Pam Montague, Andrea Harp, and Marge Flatt at the Food Pantry in Malden, located at Felton Hall.

The Nutrition Program receives primary funding from Aging & Long Term Care of Eastern Washington, the Older Americans Act, USDA, the Department of Community, Trade and Economic Development, United Way of Pullman, Colfax Community Fund, and private donations.

A thoughtful donation to Council on Aging & Human Services helps support our programs. Your generosity enables us to continue providing quality services.